Tarde de toros

[… ] If the bullfighting festivity exists, it is not because of the bulls themselves, nor because of the art of the bullfighters, but because of the audience. Professional bullfighting experts claim that the raw material is the bull. And yes, of course. But to make a broth, besides bone and water (and an onion is also important), you need fire. The audience —its attention, its passion, its money— is the fire in which the bullfighting festivity is cooked. [… ]

  • Tarde de toros, 1996
  • Text of Antonio Caballero
  • Mauricio D'Ors, editors
  • 22 × 27 cm, 52 pages
  • ISBN 84-87458-01-7

28,00 

Tarde de toros

[… ] If the bullfighting festivity exists, it is not because of the bulls themselves, nor because of the art of the bullfighters, but because of the audience. Professional bullfighting experts claim that the raw material is the bull. And yes, of course. But to make a broth, besides bone and water (and an onion is also important), you need fire. The audience —its attention, its passion, its money— is the fire in which the bullfighting festivity is cooked. [… ]